Thursday, August 18, 2011

Bunuelos (Buñuelos) Recipe

This delicious dessert is very easy to make and perfect for any time of the year.
You will need the following things:

Ingredients:
3 cups flour, sifted twice
1 tbsp baking powder
1 tbsp salt
1 tbsp sugar
2 eggs
3/4 cup milk
1/2 cup butter or margarine
oil for frying


Directions:
In a large bowl, mix flour, baking powder and salt.
In a small bowl, beat one tbsp sugar, eggs and butter. Stir in milk. Add milk mixture to flour.
Shape into 20 balls. Cover and let stand for 30 minutes. Heat oil.
Roll each ball out on a lightly-floured board into very thin six-inch circle.
Fry them until golden brown, turning once. Drain on absorbent towels. Sprinkle with sugar-cinnamon topping while warm.





I hope you will enjoy them!
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Pictures source: 1,2,3,4.

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